Cascading effects of composts and cover crops on soil chemistry, bacterial communities and the survival of foodborne pathogens-Reference-Cited by-同舟云学术

Cascading effects of composts and cover crops on soil chemistry, bacterial communities and the survival of foodborne pathogens

Published:2021-04-06 Issue:4 Volume:131 Page:1564-1577
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Devarajan N.¹^ORCID,McGarvey J.A.²,Scow K.³,Jones M.S.⁴⁵,Lee S.²,Samaddar S.³,Schmidt R.³,Tran T.D.¹,Karp D.S.¹

Affiliation:

1. Department of Wildlife, Fish, and Conservation Biology University of California, Davis Davis CA USA

2. Agricultural Research Service U.S. Department of Agriculture Albany CA USA

3. Department of Land, Air and Water Resources University of California, Davis Davis CA USA

4. Department of Entomology Washington State University Pullman WA USA

5. Tree Fruit Research and Extension Center Washington State University Wenatchee WA USA

Funder

Center for Produce Safety

Agricultural Marketing Service

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jam.15054

Reference71 articles.

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