Metabolism and Inflammation: New Synergies and Insights
Author:
Affiliation:
1. School of Public Health, Physiotherapy and Sport Science UCD Conway Institute, UCD Institute of Food and Health. University College Dublin (UCD) Dublin Ireland
2. Institute for Global Food Security Queen's University Belfast UK
Publisher
Wiley
Subject
Food Science,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202000994
Reference7 articles.
1. Train to Lose: Innate Immune Memory in Metaflammation
2. Hormonal Dysregulation and Unbalanced Specialized Pro‐Resolving Mediator Biosynthesis Contribute toward Impaired B Cell Outcomes in Obesity
3. Mitochondrial Dysfunction is a Key Pathway that Links Saturated Fat Intake to the Development and Progression of NAFLD
4. CREBH: A Complex Array of Regulatory Mechanisms in Nutritional Signaling, Metabolic Inflammation, and Metabolic Disease
5. Dietary Fiber from Oat and Rye Brans Ameliorate Western Diet–Induced Body Weight Gain and Hepatic Inflammation by the Modulation of Short‐Chain Fatty Acids, Bile Acids, and Tryptophan Metabolism
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