Goat Milk Improves Glucose Homeostasis via Enhancement of Hepatic and Skeletal Muscle AMP‐Activated Protein Kinase Activation and Modulation of Gut Microbiota in Streptozocin‐Induced Diabetic Rats-Reference-Cited by-同舟云学术

Goat Milk Improves Glucose Homeostasis via Enhancement of Hepatic and Skeletal Muscle AMP‐Activated Protein Kinase Activation and Modulation of Gut Microbiota in Streptozocin‐Induced Diabetic Rats

Published:2021-02-25 Issue:6 Volume:65 Page:2000888
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Liu Wei¹²,Zhou Yalin¹²,Sun Han²³,Li Ruijun¹²,Qin Yong¹²,Yu Lanlan¹²,Chen Yuhan¹²,Li Yong¹²,Tan Yuwei¹²,Zhao Runlong¹²,Zhang Wei²³^ORCID,Jiang Shilong²³,Xu Yajun¹²⁴

Affiliation:

1. Department of Nutrition and Food Hygiene School of Public Health Peking University Xueyuan Road 38 Haidian Beijing 100083 China

2. PKUHSC‐China Feihe Joint Research Institute of Nutrition and Healthy Lifespan Development Xueyuan Road 38 Haidian Beijing 100083 China

3. Nutrition and Metabolism Research Division Innovation Center, Heilongjiang Feihe Dairy Co., Ltd. C‐16, 10A Jiuxianqiao Rd. Chaoyang Beijing 100015 China

4. Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety Peking University Xueyuan Road 38 Haidian Beijing 100083 China

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202000888

Reference36 articles.

1. Mortality attributable to diabetes in 20–79 years old adults, 2019 estimates: Results from the International Diabetes Federation Diabetes Atlas, 9th edition

2. New Frontiers in the Treatment of Type 1 Diabetes

3. Type 2 diabetes mellitus: From a metabolic disorder to an inflammatory condition

4. Insulin action and resistance in obesity and type 2 diabetes

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