A Practitioner's Dilemma Mass Spectrometry‐Based Annotation and Identification of Human Plasma and Urinary Polyphenol Metabolites-Reference-Cited by-同舟云学术

A Practitioner's Dilemma Mass Spectrometry‐Based Annotation and Identification of Human Plasma and Urinary Polyphenol Metabolites

Published:2022-03-08 Issue:21 Volume:66 Page:2100985
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Molecular Nutrition Food Res

Author:

Kuhnert Nikolai¹^ORCID,Clifford Michael N.²³^ORCID

Affiliation:

1. Department of Life Science and Chemistry Jacobs University Bremen Germany

2. School of Bioscience and Medicine Faculty of Health and Medical Sciences University of Surrey Guildford UK

3. Department of Nutrition Dietetics and Food School of Clinical Sciences at Monash Health Faculty of Medicine Nursing and Health Sciences Monash University Notting Hill Victoria Australia

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202100985

Reference42 articles.

1. The food metabolome: a window over dietary exposure

2. What is under the hump? Mass spectrometry based analysis of complex mixtures in processed food – lessons from the characterisation of black tea thearubigins, coffee melanoidines and caramel

3. Unraveling the structure of the black tea thearubigins

4. A grape and wine chemodiversity comparison of different appellations in Burgundy: Vintage vs terroir effects

5. Sulfites and the wine metabolome

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