Bioavailability and Cardiometabolic Effects of Xanthohumol: Evidence from Animal and Human Studies-Reference-Cited by-同舟云学术

Bioavailability and Cardiometabolic Effects of Xanthohumol: Evidence from Animal and Human Studies

Published:2022-01-14 Issue: Volume: Page:2100831
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Molecular Nutrition Food Res

Author:

Neumann Hannah F.¹²,Frank Jan³^ORCID,Venturelli Sascha³⁴,Egert Sarah¹²^ORCID

Affiliation:

1. Institute of Nutritional Medicine University of Hohenheim Stuttgart Germany

2. Department of Nutrition and Food Sciences University of Bonn Bonn Germany

3. Institute of Nutritional Sciences University of Hohenheim Stuttgart Germany

4. Institute of Physiology University of Tuebingen Tuebingen Germany

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.202100831

Reference98 articles.

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2. Dietary Influences on Atherosclerotic Cardiovascular Disease Risk

3. Prevention and Reversal of Morbidity in Today’s Cardiovascular Patient: Role of Lifestyle Modification and Nutrition in the Current Era

4. C. D.Fryar M. D.Carroll J.Afful Prevalence of Overweight Obesity and Severe Obesity Among Adults Aged 20 and Over: United States 1960–1962 through 2017–2018. NCHS Health E‐Stats.2020.

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