Dietary factors protective against breast cancer in Japanese premenopausal and postmenopausal women-Reference-Cited by-同舟云学术

Dietary factors protective against breast cancer in Japanese premenopausal and postmenopausal women

Published:2003-08-26 Issue:2 Volume:107 Page:276-282
ISSN:0020-7136
Container-title:International Journal of Cancer
language:en
Short-container-title:Int. J. Cancer

Author:

Hirose Kaoru,Takezaki Toshiro,Hamajima Nobuyuki,Miura Shigeto,Tajima Kazuo

Publisher

Wiley

Subject

Cancer Research,Oncology

Reference48 articles.

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5. Consumption of Meat, Animal Products, Protein, and Fat and Risk of Breast Cancer

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