Recent trends and applications of polysaccharides for microencapsulation of probiotics-Reference-Cited by-同舟云学术

Recent trends and applications of polysaccharides for microencapsulation of probiotics

Published:2020-03 Issue:1 Volume:1 Page:45-59
ISSN:2643-8429
Container-title:Food Frontiers
language:en
Short-container-title:Food Frontiers

Author:

Liu Huan¹^ORCID,Xie Mingyong¹,Nie Shaoping¹

Affiliation:

1. State Key Laboratory of Food Science and Technology China–Canada Joint Lab of Food Science and Technology (Nanchang) Nanchang University Nanchang China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fft2.11

Reference114 articles.

1. Alginate microparticles as oral colon drug delivery device: A review

2. Functional and therapeutic potential of inulin: A comprehensive review

3. Blend of cellulose ester and enteric polymers for delayed and enteric coating of core tablets of hydrophilic and hydrophobic drugs

4. Recent advances in microencapsulation of probiotics for industrial applications and targeted delivery

5. Complexation of lysozyme with lambda carrageenan: Complex characterization and protein stability

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