Effect of sunlight and salinity on the survival of pathogenic and non‐pathogenic strains of <scp> <i>Vibrio parahaemolyticus</i> </scp> in water microcosms-Reference-Cited by-同舟云学术

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Effect of sunlight and salinity on the survival of pathogenic and non‐pathogenic strains of Vibrio parahaemolyticus in water microcosms

Published:2022-02 Issue:2 Volume:94 Page:
ISSN:1061-4303
Container-title:Water Environment Research
language:en
Short-container-title:Water Environment Research

Author:

Sami Zaafrane¹,Kaouthar Maatouk¹,Nadia Cherif¹,Hedi Ben Mansour²^ORCID

Affiliation:

1. National Institute of Sciences and Seawater Technologies Salammbô Salammbo Tunisia

2. Unité de Recherche Analyses et Procédés Appliqués à l'Environnement—ISSAT Mahdia Tunisia

Publisher

Wiley

Subject

Water Science and Technology,Ecological Modeling,Waste Management and Disposal,Pollution,Environmental Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/wer.10689

Reference111 articles.

1. Assessment of Vibrio parahaemolyticus levels in oysters (Crassostrea virginica) and seawater in Delaware Bay in relation to environmental conditions and the prevalence of molecular markers to identify pathogenic Vibrio parahaemolyticus strains

2. Effect of temperature, salinity and nutrient content on the survival responses of Vibrio splendidus biotype I

3. Effect of elevated oxygen concentration on bacteria, yeasts, and cells propagated for production of biological compounds

4. Biofilm formation and extracellular microvesicles—The way of foodborne pathogens toward resistance

5. Challenges of unculturable bacteria: environmental perspectives

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Seasonal variation of physicochemical and bacteriological parameters of the coastal waters of the southern area of Monastir Bay affected by urban discharges;Euro-Mediterranean Journal for Environmental Integration;2024-09-09

2. Machine learning to predict the relationship between Vibrio spp. concentrations in seawater and oysters and prevalent environmental conditions;Food Research International;2024-07

3. Recent advances in understanding the fitness and survival mechanisms of Vibrio parahaemolyticus;International Journal of Food Microbiology;2024-06

4. Nested Spatial and Temporal Modeling of Environmental Conditions Associated With Genetic Markers of Vibrio parahaemolyticus in Washington State Pacific Oysters;Frontiers in Microbiology;2022-03-30

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