Impact of body fat percentage change on future diabetes in subjects with normal glucose tolerance-Reference-Cited by-同舟云学术

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Impact of body fat percentage change on future diabetes in subjects with normal glucose tolerance

Published:2017-11-11 Issue:12 Volume:69 Page:947-955
ISSN:1521-6543
Container-title:IUBMB Life
language:en
Short-container-title:IUBMB Life

Author:

Zhao Tianxue¹²³,Lin Ziwei¹²³,Zhu Hui¹²³,Wang Chen¹²³^ORCID,Jia Weiping¹²³

Affiliation:

1. Department of Endocrinology and Metabolism; Shanghai Jiao Tong University Affiliated Sixth People's Hospital; Shanghai People's Republic of China

2. Shanghai Diabetes Institute, Shanghai Jiao Tong University; Shanghai People's Republic of China

3. Shanghai Key Laboratory of Diabetes Mellitus; Shanghai People's Republic of China

Funder

Shanghai Jiao Tong University School of Medicine

Publisher

Wiley

Subject

Cell Biology,Clinical Biochemistry,Genetics,Molecular Biology,Biochemistry

Reference49 articles.

1. Determinants and consequences of obesity;Hruby;Am. J. Public Health,2016

2. Obesity and diabetes in the developing world-a growing challenge;Hossain;N. Engl. J. Med.,2007

3. Obesity is a disease”: examining the self-regulatory impact of this public-health message;Hoyt;Psychol. Sci.,2014

4. Global obesity: trends, risk factors and policy implications;Malik;Nat. Rev. Endocrinol.,2013

5. Hierarchical analysis of dietary, lifestyle and family environment risk factors for childhood obesity: the GRECO study;Farajian;Eur. J. Clin. Nutr.,2014

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3. HUBUNGAN INDEKS MASSA TUBUH, PERSEN LEMAK TUBUH, DAN AKTIVITAS FISIK DENGAN KADAR GULA DARAH REMAJA;Journal of Nutrition College;2023-05-03

4. Longitudinal relationship between body fat percentage and risk of type 2 diabetes in Chinese adults: Evidence from the China Health and Nutrition Survey;Frontiers in Public Health;2022-11-29

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