Comparison of the chemical composition of carrot seed essential oil extracted by different solvents-Reference-Cited by-同舟云学术

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Comparison of the chemical composition of carrot seed essential oil extracted by different solvents

Published:1989-12 Issue:4 Volume:4 Page:225-231
ISSN:0882-5734
Container-title:Flavour and Fragrance Journal
language:en
Short-container-title:Flavour Fragr. J.

Author:

Cu Jian-Qin,Perineau F.,Deltnas M.,Gaset A.

Publisher

Wiley

Subject

General Chemistry,Food Science

Reference13 articles.

1. Chem. Food. Beverages. Recent Developments, 129–148, Academic Press, New York (1982).

2. CARROT VOLATILES..

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3. Susceptibility of pathogenic bacteria and fungi to essential oils of wildDaucus carota;Pharmaceutical Biology;2009-01

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