The constituents of cascarilla oil (croton eluteria bennett)-Reference-Cited by-同舟云学术

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The constituents of cascarilla oil (croton eluteria bennett)

Published:1991-09 Issue:3 Volume:6 Page:193-204
ISSN:0882-5734
Container-title:Flavour and Fragrance Journal
language:en
Short-container-title:Flavour Fragr. J.

Author:

Hagedorn Myrna L.,Brown Sharon M.

Publisher

Wiley

Subject

General Chemistry,Food Science

Reference20 articles.

1. Perfume and Flavor Materials of Natural Origin, p. 131, published by the author, Elizabeth, NJ, (1960).

2. and , Eleventh International Congress of Essential Oils, Fragrances and Flavors, 12–16 November 1989, New Delhi, India. Proceedings, Vol. 5, Oxford and IBH Publishing Co., New Delhi, India.

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3. Efficient functional analysis system for cyanobacterial or plant cytochromes P450 involved in sesquiterpene biosynthesis;Applied Microbiology and Biotechnology;2011-01-13

4. Chemical and Genetic Study ofLigularia cyathicepsin Yunnan Province of China;Helvetica Chimica Acta;2009-10

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