Gluten- and casein-free diets for autistic spectrum disorder

Author:

Millward Claire1,Ferriter Michael2,Calver Sarah J3,Connell-Jones Graham G4

Affiliation:

1. Derbyshire Children's Hospital; Department of Clinical Psychology; Uttoxeter Road Derby UK DE22 3NE

2. Nottinghamshire Healthcare NHS Trust; Literature and Evidence Research Unit (LERU), Institute of Mental Health; The Clair Chilvers Centre Rampton Hospital Woodbeck Nottinghamshire UK DN22 OHU

3. 24 Norton Road; Child & Family Consultation Services; Ingatestone Essex UK CM4 OAB

4. Mansfield Road; Annesley House; Annesley Nottinghamshire UK NG15 0AR

Publisher

Wiley

Subject

Pharmacology (medical)

Reference61 articles.

1. The gluten-free, casein-free diet in autism: Results of a preliminary double blind clinical trial;Elder;Journal of Autism and Developmental Disorders,2006

2. A randomised, controlled study of dietary intervention in autistic syndromes;Knivsberg;Nutritional Neuroscience,2002

3. Effect of dietary intervention on autistic behavior;Knivsberg;Focus on Autism and Other Developmental Disablities,2003

4. Nutrition and its relationship to autism;Adams;Focus on Autism and other developmental disabilities,1997

5. Gluten and autism;Ashkenazi;The Lancet,1980

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