Interventions for managing taste disturbances-Reference-Cited by-同舟云学术

Interventions for managing taste disturbances

Published:2017-12-20 Issue: Volume: Page:
ISSN:1465-1858
Container-title:Cochrane Database of Systematic Reviews
language:en
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Author:

Kumbargere Nagraj Sumanth¹,George Renjith P²,Shetty Naresh³,Levenson David⁴,Ferraiolo Debra M⁴,Shrestha Ashish⁵

Affiliation:

1. Faculty of Dentistry, Melaka-Manipal Medical College; Department of Oral Medicine and Oral Radiology; Jalan Batu Hampar Bukit Baru Melaka Malaysia 75150

2. Faculty Of Dentistry, Melaka-Manipal Medical College; Department of Oral Pathology; Jalan Batu Hampar Bukit Baru Melaka Melaka Malaysia 75150

3. International Medical University - IMU; School of Dentistry Oral & Maxillofacial Surgery; Jalan Jalil Perkasa 19. No-126 Bukit Jalil Kuala Lumpur Malaysia 57000

4. New York University College of Dentistry; Department of Oral and Maxillofacial Pathology, Radiology and Medicine; 345 E 24th Street New York New York USA 10010

5. College of Dentistry, BP Koirala Institute of Health Sciences; Community Dentistry; Ghopa Camp, Ward no: 18 Dharan Sunsari Nepal 7053

Publisher

Wiley

Subject

Pharmacology (medical)

Reference111 articles.

1. Efficacy of acupuncture in the treatment of idiopathic taste disorders;Brandt;Revista Internacional de Acupuntura,2008

2. Efficacy of acupuncture in the treatment of idiopathic taste disorders - A randomised placebo-controlled trial;Brandt;German Journal of Acupuncture and Related Techniques,2008

3. Zinc supplementation in chronic renal failure;Eggert;International Journal of Pediatric Nephrology,1982

4. Zinc gluconate in the treatment of dysgeusia - a randomised clinical trial;Heckmann;Journal of Dental Research,2005

5. The effect of zinc agent in 219 patients with zinc deficiency-inductive/idiopathic taste disorder: a placebo controlled randomized study;Ikeda;Nippon Jibiinkoka Gakkai Kaiho (Tokyo),2013

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