Solid-phase microextraction with gas chromatography and mass spectrometry determination of benzo(a)pyrene in microcrystalline waxes used as food additives-Reference-Cited by-同舟云学术

Solid-phase microextraction with gas chromatography and mass spectrometry determination of benzo(a)pyrene in microcrystalline waxes used as food additives

Published:2015-04-10 Issue:10 Volume:38 Page:1749-1754
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Conchione Chiara¹,Purcaro Giorgia¹,Conte Lanfranco S.¹,Moret Sabrina¹

Affiliation:

1. Department of Food Science; University of Udine; Udine Italy

Funder

Italian Ministry for University and Research

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201401246/fullpdf

Reference22 articles.

1. Expert Committee on Food Additives, Food and Agriculture Organisation (FAO), World Health Organisation (WHO) Evaluation of certain food additives: 59th report of the Joint FAO/WHO Expert Committee on food Additives (JECFA) 2002

2. Scientific Opinion on the re‐evaluation of microcrystalline wax (E 905) as a food additive

3. relating to plastic materials and articles intended to come in contact with foodstuff;Commission Directive 2002/72/EC of 6;Off. J. Eur. Commun.,2002

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