Evaluation of a mixed anionic-nonionic surfactant modified eggshell membrane as an advantageous adsorbent for the solid-phase extraction of Sudan I-IV as model analytes

Author:

Li Ying1,Wang Anyi1,Bai Yunfei2,Wang Shiping1ORCID

Affiliation:

1. College of Food Science and Nutritional Engineering; China Agricultural University; Beijing China

2. Tianjin Entry-Exit Inspection and Quarantine Bureau; Tianjin Economic and Technological Development Area (TEDA); Tianjin China

Funder

Food Supervision System and Research on Food Quality HACCP in Chaoyang District

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

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