Determination of chloramphenicol in aquatic products by graphene-based SPE coupled with HPLC-MS/MS-Reference-Cited by-同舟云学术

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Determination of chloramphenicol in aquatic products by graphene-based SPE coupled with HPLC-MS/MS

Published:2012-12 Issue:24 Volume:35 Page:3586-3592
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Wu Jianbing¹,Chen Linyao²,Mao Peipei¹,Lu Yanbin²,Wang Huizhong¹

Affiliation:

1. College of Life and Environment Sciences; Hangzhou Normal University; Hangzhou P. R. China

2. College of Food Science and Biotechnology; Zhejiang Gongshang University; Hangzhou P. R. China

Funder

Project of Zhejiang Key Scientific and Technological Innovation Team

National Natural Science Foundation

Zhejiang Scientific and Technological Program

Hangzhou Scientific and Technological Program

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201200617/fullpdf

Reference30 articles.

1. Determination of chloramphenicol residues in meat, seafood, egg, honey, milk, plasma and urine with liquid chromatography–tandem mass spectrometry, and the validation of the method based on 2002/657/EC

2. Review of Chromatographic Methods for Chloramphenicol Residues in Milk, Eggs, and Tissues from Food-Producing Animals

3. Commission Decision 2003/181/EC of 13 March 2003;Off. J. Eur. Commun.,2003

4. Determination of chloramphenicol residues in animal feeds by liquid chromatography with photo-diode array detection

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