Quality assessment of crude and processed ginger by high-performance liquid chromatography with diode array detection and mass spectrometry combined with chemometrics-Reference-Cited by-同舟云学术

Quality assessment of crude and processed ginger by high-performance liquid chromatography with diode array detection and mass spectrometry combined with chemometrics

Published:2015-09 Issue:17 Volume:38 Page:2945-2952
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Deng Xianmei¹,Yu Jiangyong²,Zhao Ming³,Zhao Bin⁴,Xue Xingyang⁵,Che ChunTao³,Meng Jiang¹³,Wang Shumei¹

Affiliation:

1. Department of Traditional Chinese Medicine; Guangdong Pharmaceutical University; Guangzhou Guangdong China

2. Division of Traditional Chinese Medicines Standard; Chinese Pharmacopoeia Commission; Beijing China

3. Department of Medicinal Chemistry and Pharmacognosy, and WHO Collaborating Center for Traditional Medicine; College of Pharmacy; University of Illinois at Chicago; Chicago IL USA

4. Zhongshan Torch Polytechnic; Zhongshan Guangdong China

5. Guangzhou Medical University Cancer Hospital and Institute; Guangzhou Guangdong China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201500294/fullpdf

Reference29 articles.

1. Liquid Chromatographic Determination of 6-, 8-, 10-Gingerol, and 6-Shogaol in Ginger (Zingiber officinale) as the Raw Herb and Dried Aqueous Extract

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