The determination and characterisation of 2-naphthyloxycarbonyl chloride derivatised biogenic amines in pet foods
Author:
Affiliation:
1. School of Life and Environmental Sciences; Deakin University; Geelong; Australia
2. Kemin Nutrisurance; Geelong Technology Precinct; Geelong; Australia
3. Kemin Nutrisurance; Des Moines; Iowa; USA
Publisher
Wiley
Subject
Filtration and Separation,Analytical Chemistry
Reference24 articles.
1. Biogenic amines: their importance in foods
2. Occurrence and formation of biologically active amines in foods
3. Significance of biogenic amines to food safety and human health
4. Multidetection, semiquantitative method for determining biogenic amines in foods
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3. Determination of polyamines in urine via electrospun nanofibers–based solid‐phase extraction coupled with GC‐MS and application to gastric cancer patients;Journal of Separation Science;2022-12-19
4. Contents of Polyamines and Biogenic Amines in Canned Pet (Dogs and Cats) Food on the Austrian Market;Foods;2021-10-05
5. Strategies in liquid chromatographic methods for the analysis of biogenic amines without and with derivatization;TrAC Trends in Analytical Chemistry;2018-12
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