Differentiation among various kinds of cheese by identification of casein using HPLC-chip/MS/MS-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Differentiation among various kinds of cheese by identification of casein using HPLC-chip/MS/MS

Published:2010-07-19 Issue:16 Volume:33 Page:2515-2519
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Franc Martin,Křížek Tomáš,Coufal Pavel,Štulík Karel

Funder

Grant Agency of the Charles University

Research Project of the Ministry of Education

Youth and Sports of the Czech Republic

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.201000133/fullpdf

Reference22 articles.

1. Comparative proteomics of bacterial pathogens

2. Methods of comparative proteomic profiling for disease diagnostics

3. Advances in plant proteomics

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Quantification of major milk proteins using ultra-performance liquid chromatography tandem triple quadrupole mass spectrometry and its application in milk authenticity analysis;Food Control;2022-01

2. Liquid Chromatography;Encyclopedia of Dairy Sciences;2022

3. Proteomic approaches for authentication of foods of animal origin;Food Proteomics;2022

4. Verification of cheeses authenticity by mass spectrometry;Journal of Separation Science;2019-10-09

5. French and Mediterranean-style diets: Contradictions, misconceptions and scientific facts-A review;Food Research International;2019-02

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP