1. Ecophysiological responses of grapevine cultivars from different areas to light and water variations;Albuquerque;Quaderni della Scuola di Specializzaione in Viticoltura ed Enologia,1992
2. Carbohydrate content of various parts of the grape cluster. II;Amerine;Am. J. Enol. Vitic.,1960
3. Water and solute fluxes through pruned Muscadine grape spurs;Andersen;HortScience,1988
4. Diurnal and temporal changes in the chemical profile of xylem exudate from Vitis rotundifolia;Andersen;Physiologia Plant.,1989a
5. Temperature and temperature preconditioning on flux and chemical composition of xylem exudate from Muscadine grapevines;Andersen;J. Am. Soc. Hort. Sci.,1989b