Chemical Diversity of Citrus Leaf Essential Oils-Reference-Cited by-同舟云学术

Chemical Diversity of Citrus Leaf Essential Oils

Published:2022-02-19 Issue:3 Volume:19 Page:
ISSN:1612-1872
Container-title:Chemistry & Biodiversity
language:en
Short-container-title:Chemistry & Biodiversity

Author:

Clery Robin A.¹^ORCID,Armendi Anjo²,Franco Veronica²,Furrer Stefan³,Genereux Joseph C.²,Kahn Tracy L.⁴,Koshiro Kevin²

Affiliation:

1. Givaudan Kemptpark 50 8310 Kemptthal Switzerland

2. Chemistry Department University of California at Riverside 501 Big Springs Road Riverside CA 92521 USA

3. Givaudan Flavors Corp 1199 Edison Drive Cincinnati OH 45216 USA

4. Givaudan Citrus Variety Collection Department of Botany and Plant Sciences University of California at Riverside Riverside CA 92521 USA

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cbdv.202100963

Reference31 articles.

1. Characterization of Oils from the Fruits, Leaves and Flowers of the Bitter Orange Tree

2. G. Dugo A. Cotroneo I. Bonaccorsi ‘Composition of Petitgrain Oils’ in ′Citrus oils: composition advanced analytical techniques contaminants and biological activity’ Eds. G. Dugo L. Mondello CRC Press 2011 Ch.5 p.253–331.

3. ‘The Chemical Composition of the Leaf Essential Oils from 110 Citrus Species, Cultivars, Hybrids and Varieties of Chinese Origin’;Huang Y.;Perfum. Flavor.,2000

4. Comprehensive comparative analysis of volatile compounds in citrus fruits of different species

5. Transcriptomic and metabolomic analyses provide insight into the volatile compounds of citrus leaves and flowers

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