1. Section of Microbiology, Gut Health and Fermentation, Department of Food Science University of Copenhagen Frederiksberg Denmark
2. COPSAC, Copenhagen Prospective Studies on Asthma in Childhood, Herlev and Gentofte Hospital University of Copenhagen Copenhagen Denmark
3. Section of Food Analytics and Biotechnology, Department of Food Science University of Copenhagen Frederiksberg Denmark
4. Biometris Wageningen University & Research Wageningen The Netherlands
5. Analytical Chemistry & Chemometrics, Institute for Molecules and Materials, Faculty of Sciences Radboud University Nijmegen The Netherlands