Coffee consumption modulates inflammatory processes in an individual fashion-Reference-Cited by-同舟云学术

Coffee consumption modulates inflammatory processes in an individual fashion

Published:2016-08-30 Issue:12 Volume:60 Page:2529-2541
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Muqaku Besnik¹,Tahir Ammar¹,Klepeisz Philip²,Bileck Andrea¹,Kreutz Dominique¹,Mayer Rupert L.¹,Meier Samuel M.¹,Gerner Marlene³,Schmetterer Klaus³,Gerner Christopher¹

Affiliation:

1. Department of Analytical Chemistry, Faculty of Chemistry; University of Vienna, Vienna; Austria

2. Institute of Cancer Research, Department of Medicine I; Medical University of Vienna, Vienna; Austria

3. Department of Laboratory Medicine; Medical University of Vienna; Vienna Austria

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201600328/fullpdf

Reference38 articles.

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3. Metabolic effects of caffeine in humans: lipid oxidation or futile cycling?;Acheson;Am. J. Clin. Nutr.,2004

4. Antioxidant property of coffee components: assessment of methods that define mechanisms of action;Liang;Molecules,2014

5. Coffee and its consumption: benefits and risks;Butt;Crit. Rev. Food Sci.,2011

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