Fruit and vegetables consumption is directly associated to survival after prostate cancer-Reference-Cited by-同舟云学术

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Fruit and vegetables consumption is directly associated to survival after prostate cancer

Published:2016-12-05 Issue:4 Volume:61 Page:1600816
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Taborelli Martina¹,Polesel Jerry¹,Parpinel Maria²,Stocco Carmen³,Birri Silvia¹,Serraino Diego¹,Zucchetto Antonella¹

Affiliation:

1. Unit of Cancer Epidemiology; CRO Aviano National Cancer Institute; Aviano (PN) Italy

2. Unit of Hygiene and Epidemiology; Department of Biological and Medical Sciences; Udine University; Udine Italy

3. Venetian Cancer Registry; Veneto Region; Padua Italy

Funder

Associazione Italiana per la Ricerca sul Cancro

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201600816/fullpdf

Reference32 articles.

1. Survival of male genital cancers (prostate, testis and penis) in Europe 1999-2007: results from the EUROCARE-5 study;Trama;Eur. J. Cancer,2015

2. Nutrition, dietary interventions and prostate cancer: the latest evidence;Lin;BMC Med.,2015

3. The role of diet and physical activity in breast, colorectal, and prostate cancer survivorship: a review of the literature;Davis;Br. J. Cancer,2011

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1. The correlation between fruit intake and all-cause mortality in hypertensive patients: a 10-year follow-up study;Frontiers in Nutrition;2024-03-22

2. Association between adiposity after diagnosis of prostate cancer and mortality: systematic review and meta-analysis;BMJ Medicine;2023-06

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4. The difference in the dietary inflammatory index, functional food, and antioxidants intake between COVID -19 patients and healthy persons;Mediterranean Journal of Nutrition and Metabolism;2022-06-16

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