Buckwheat bioactive compounds, their derived phenolic metabolites and their health benefits-Reference-Cited by-同舟云学术

Buckwheat bioactive compounds, their derived phenolic metabolites and their health benefits

Published:2016-11-11 Issue:7 Volume:61 Page:1600475
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Giménez-Bastida Juan Antonio¹²,Zielinski Henryk¹,Piskula Mariusz¹,Zielinska Danuta³,Szawara-Nowak Dorota¹

Affiliation:

1. Department of Chemistry and Biodynamics of Food; Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Tuwima 10; Olsztyn Poland

2. Department of Pharmacology; Vanderbilt University School of Medicine; Nashville, TN USA

3. Department of Chemistry; University of Warmia and Mazury in Olsztyn; Olsztyn Poland

Funder

Narodowe Centrum Nauki

European Research Council

American Heart Association

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201600475/fullpdf

Reference60 articles.

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