Development of rapid and simultaneous quantitative method for green tea catechins on the bioanalytical study using UPLC/ESI-MS-Reference-Cited by-同舟云学术

Development of rapid and simultaneous quantitative method for green tea catechins on the bioanalytical study using UPLC/ESI-MS

Published:2012-04-03 Issue:1 Volume:27 Page:1-6
ISSN:0269-3879
Container-title:Biomedical Chromatography
language:en
Short-container-title:Biomed. Chromatogr.

Author:

Misaka Shingen,Kawabe Keisuke¹,Onoue Satomi¹,Werba José Pablo²,Giroli Monica²,Kimura Junko³,Watanabe Hiroshi⁴,Yamada Shizuo¹

Affiliation:

1. Department of Pharmacokinetics and Pharmacodynamics and Global Center of Excellence Program, School of Pharmaceutical Sciences; University of Shizuoka; Shizuoka; Japan

2. Centro Cardiologico Monzino IRCCS; Milan; Italy

3. Department of Pharmacology; Fukushima Medical University; Fukushima; Japan

4. Department of Clinical Pharmacology and Therapeutics; Hamamatsu University School of Medicine; Hamamatsu; Japan

Publisher

Wiley

Subject

Clinical Biochemistry,Drug Discovery,Pharmacology,Molecular Biology,General Medicine,Biochemistry,Analytical Chemistry

Reference20 articles.

1. The chemistry of tea flavonoids;Balentine;Critical Reviews in Food Science and Nutrition,1997

2. Beneficial effects of green tea: a literature review;Chacko;Chinese Medicine,2010

3. Absorption, distribution, elimination of tea polyphenols in rats;Chen;Drug Metabolism and Disposition,1997

4. Metabolism of green tea catechins: an overview;Feng;Current Drug Metabolism,2006

5. Simultaneous determination of the major active components of tea polyphenols in rat plasma by a simple and specific HPLC assay;Fu;Journal of Chromatography B,2008

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