Detection of cow's milk admixture to buffalo's milk-Reference-Cited by-同舟云学术

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Detection of cow's milk admixture to buffalo's milk

Published:1986-01 Issue:3 Volume:88 Page:106-108
ISSN:0015-038X
Container-title:Fette, Seifen, Anstrichmittel
language:en
Short-container-title:Fette, Seifen, Anstrichm.

Author:

Farag R. S.¹,Hewedi M. M.²,Abo‐Raya S. H.³,Khalifa H. H.⁴

Affiliation:

1. Biochemistry Department, Faculty of Agriculture, Cairo University, Giza, Egypt

2. Food Industries Department, Faculty of Agriculture, El‐Fayoum University

3. Food Science and Technology Department, Faculty of Agriculture, Cairo University

4. Animal Production Department, Faculty of Agriculture, Al‐Azhar University

Publisher

Wiley

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/lipi.19860880310

Reference12 articles.

1. Fractional crystallization and gas chromatographie analysis of fatty acids as a means of detecting butterfat adulteration

2. Use of unsaponifiable matter for detection of ghee adulteration with other fats

3. Detection of cow's milk in goat's milk by gel electrophoresis

4. Rapid detection of cow's milk in goat's milk;Mitchell G. E.;Aust. J. Dairy Technol.,1980

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Prediction of mixture composition by chromatographic characterization, multivariate classification and partial least-squares regression, a comparison of methods;Analytica Chimica Acta;1993-05

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