Encapsulated Fish Oil Products Available in the UK Meet Regulatory Guidelines With Respect to EPA + DHA Contents and Oxidative Status-Reference-Cited by-同舟云学术

Encapsulated Fish Oil Products Available in the UK Meet Regulatory Guidelines With Respect to EPA + DHA Contents and Oxidative Status

Published:2018-08-20 Issue:10 Volume:120 Page:1800105
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Sprague Matthew¹^ORCID,Cooper Sean¹,Tocher Douglas R.¹,Betancor Mónica B.¹

Affiliation:

1. Faculty of Natural SciencesInstitute of AquacultureUniversity of StirlingStirling FK9 4LAScotlandUK

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201800105

Reference58 articles.

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2. Docosapentaenoic acid (22:5n-3): A review of its biological effects

3. Nutritional evaluation of seafood, with respect to long-chain omega-3 fatty acids, available to UK consumers

4. Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006–2015

5. GOED Global Organization for EPA and DHA (GOED) Global recommendations for EPA and DHA intake (Rev. 19 November 2014) http://issfal.org/GlobalRecommendationsSummary19Nov2014Landscape_‐3‐.pdfaccessed: November 2016.

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