Steryl glycosides and acylated steryl glycosides in plant foods reflect unique sterol patterns-Reference-Cited by-同舟云学术

Steryl glycosides and acylated steryl glycosides in plant foods reflect unique sterol patterns

Published:2012-04-19 Issue:6 Volume:114 Page:656-669
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Nyström Laura¹,Schär Aline¹,Lampi Anna‐Maija²

Affiliation:

1. Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland

2. Department of Food and Environmental Sciences, University of Helsinki, Latokartanonkaari, Helsinki, Finland

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201200033

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3. FDA Proposed Rule: Food Labeling: Health Claim; Phytosterols and Risk of Coronary Heart Disease December 8 2010 http://edocket.access.gpo.gov/2010/pdf/2010‐30386.pdf2010.

4. Inverse relation between dietary intake of naturally occurring plant sterols and serum cholesterol in northern Sweden

5. PHYTOSTEROLS IN HUMAN NUTRITION

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