Evaluation of the use of surfactants as additives in enzymatic glycerolysis reactions-Reference-Cited by-同舟云学术

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Evaluation of the use of surfactants as additives in enzymatic glycerolysis reactions

Published:2012-10-29 Issue:12 Volume:114 Page:1352-1357
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Camino Feltes Maria Manuela¹²,Villeneuve Pierre³,Baréa Bruno³,de Oliveira Débora²,Ninow Jorge Luiz²

Affiliation:

1. Department of Food Engineering, Instituto Federal de Educação, Ciência e Tecnologia Catarinense, IFC, Concórdia, Brazil

2. Department of Chemical and Food Engineering, Universidade Federal de Santa Catarina, UFSC, Florianópolis, Brazil

3. Centre de Coopération Internationale en Recherche Agronomique pour le Développement, CIRAD, Montpellier, France

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201200065

Reference28 articles.

1. Lipase-catalyzed syntheses of monoacylglycerols

2. Enzymatic synthesis of designer lipids

3. Synthesis of monoacylglycerol rich in polyunsaturated fatty acids from tuna oil with immobilized lipase AK

4. Improvement of mono and diacylglycerol production via enzymatic glycerolysis in tert ‐butanol system

5. Solvent optimization for efficient enzymatic monoacylglycerol production based on a glycerolysis reaction

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1. Glycerolysis–interesterification in high-shear reactor using sodium silicate catalyst: effect of mixing rate on reaction kinetics;Reaction Kinetics, Mechanisms and Catalysis;2023-03-20

2. Effect of Surfactants with Different Hydrophilic–Lipophilic Balance on the Cohesive Force between Cyclopentane Hydrate Particles;Journal of Marine Science and Engineering;2022-09-06

3. Lipase catalyzed solvent free synthesis of monoacylglycerols in various reaction systems and coupling reaction with pervaporation for in situ water removal;Chemical Engineering and Processing - Process Intensification;2021-09

4. Effects of Solvents on the Glycerolysis Performance of the SBA-15 Supported Lipases;Journal of Oleo Science;2021

5. Immobilization of lipase Eversa Transform 2.0 on poly(urea–urethane) nanoparticles obtained using a biopolyol from enzymatic glycerolysis;Bioprocess and Biosystems Engineering;2020-03-18

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