Squalene – biochemistry, molecular biology, process biotechnology, and applications
Author:
Affiliation:
1. Institute of Biochemistry, Graz University of Technology, Petersgasse, Graz, Austria
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201100203
Reference305 articles.
1. On the origins of triterpenoid skeletal diversity
2. Kinetic study of quenching reaction of singlet oxygen and scavenging reaction of free radical by squalene in n-butanol
3. Biological and Pharmacological Activities of Squalene and Related Compounds: Potential Uses in Cosmetic Dermatology
4. Squalene Emulsions for Parenteral Vaccine and Drug Delivery
5. Squalene, Olive Oil, and Cancer Risk: Review and Hypothesis
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