Application of Radiowave Frequency in Food Processing
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John Wiley & Sons, Ltd
Reference62 articles.
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Feasibility of Simultaneous Drying and Blanching Inshell Hazelnuts (Corylus avellana L.) Using Hot Air–Assisted Radio Frequency (HARF) Heating;Food and Bioprocess Technology;2022-11-18
2. Feasibility of simultaneous drying and blanching inshell hazelnuts (Corylus avellana L.) using hot-air assisted radio frequency heating (HARF);2022-10-24
3. Developments in Radio Frequency Pasteurization of Food Powders;Food Reviews International;2020-06-16
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