1. Department of Food Science and Nutrition, Dong-A University, Brain Busan 21 Project, Busan 49315, South Korea
2. Department of Biomedical Sciences, Center for Creative Biomedical Scientists at Chonnam National University, Gwangju 61469, South Korea
3. Division of Hotel & Tourism, College of Economics & Business Administration, University of Suwon, Suwon 18323, South Korea
4. Department of Family Medicine, Dong-A University, College of Medicine, Busan 49315, South Korea