Is the Gut Microbiota a New Factor Contributing to Obesity and Its Metabolic Disorders?
Author:
Affiliation:
1. Department of Nutritional Sciences, The Penn State University, 110 Chandlee Laboratory University Park, PA 16802, USA
2. Nutrition and Health Department, Nestlé Research Center, Route du Jorat 57, Lausanne 26, CH-1000, Switzerland
Abstract
Publisher
Hindawi Limited
Subject
Endocrinology, Diabetes and Metabolism
Link
http://downloads.hindawi.com/journals/jobe/2012/879151.pdf
Reference112 articles.
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5. Diversity of the Human Intestinal Microbial Flora
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