Antioxidant Activities of Commiphora leptophloeos (Mart.) J. B. Gillett) (Burseraceae) Leaf Extracts Using In Vitro and In Vivo Assays

Author:

Cordeiro Maria Lúcia da Silva1,Ribeiro Ana Raquel Carneiro1,Melo Luciana Fentanes Moura de1,Silva Lucas Felipe da1,Fidelis Gabriel Pereira2,Silva Larissa Marina Pereira3,Caland Ricardo Basílio de Oliveira4,Cadavid Cesar Orlando Muñoz4,Aragão Cícero Flavio Soares5,Zucolotto Silvana Maria3,Oliveira Riva de Paula4,dos Santos Deborah Yara Alves Cursino6,Rocha Hugo Alexandre Oliveira2,Scortecci Katia Castanho1ORCID

Affiliation:

1. Laboratório de Transformação de Plantas e Análise em Microscopia (LTPAM), Departamento de Bioquímica, Universidade Federal do Rio Grande do Norte (UFRN), Natal 59078-970, Brazil

2. Laboratório de Biotecnologia de Polímeros Naturais (BIOPOL), Departamento de Bioquímica, Universidade Federal do Rio Grande do Norte (UFRN), Natal 59078-970, Brazil

3. Laboratório de Produtos Naturais e Bioativos (PNBio), Departamento de Farmácia, Universidade Federal do Rio Grande do Norte (UFRN), Natal 59010-180, Brazil

4. Laboratório de Genética Bioquímica (LGB), Departamento de Biologia Celular e Genética, Universidade Federal do Rio Grande do Norte (UFRN), Natal 59078-970, Brazil

5. Laboratório de Controle de Qualidade de Medicamentos (LCQMed), Departamento de Farmácia, Universidade Federal do Rio Grande do Norte (UFRN), Natal 59010-180, Brazil

6. Laboratório de Fitoquímica, Departamento de Botânica, Universidade de São Paulo (USP), São Paulo 05508-090, Brazil

Abstract

Commiphora leptophloeos is widely used in folk medicine without any scientific basis. Considering this, the aim of this study was to evaluate the chemical profile and the antioxidant activity of C. leptophloeos leaf extracts using in vitro and in vivo assays. Six extracts were obtained from fresh leaves using a serial extraction (nonpolar to polar solvents). These extracts were first evaluated with the presence of phytochemical compounds using the methods thin layer chromatography (TLC), ultrahigh performance liquid chromatography (UHPLC-DAD), and high performance liquid chromatography, both with diode array detection (HPLC-DAD). Based on the compounds identified, it was used some bioinformatics tools in order to identify possible pathway and gene targets. After that, the antioxidant capacity from these extracts was analysed by in vitro assays and in vivo assays using Caenorhabditis elegans model. Phytochemical analyses showed the presence of polyphenols, such as rutin, vitexin, and quercetin diglycosides in all extracts, especially in ethanol extract (EE) and methanol extract (EM). Bioinformatics analysis showed these polyphenols linked to antioxidant pathways. Furthermore, EE and EM displayed a high antioxidant capacity in DPPH and superoxide radical scavenging assays. They also had no effect on cell viability for 3T3 nontumour cell. However, for B16-F10 tumour cell lines, these extracts had toxicity effect. In vivo assays using C. elegans N2 showed that EE was not toxic, and it did not affect its viability nor its development. Besides, EE increased worm survival under oxidative stress and reduced intracellular reactive oxygen species (ROS) levels by 50%. Thus, C. leptophloeos EE displayed an important in vitro and in vivo antioxidant capacity. The EE extract has polyphenols, suggesting that these compounds may be responsible for a myriad of biological activities having this potential to be used in various biotechnological applications.

Funder

Ministério de Ciência, Tecnologia, Inovação e Comércio

Publisher

Hindawi Limited

Subject

Cell Biology,Aging,General Medicine,Biochemistry

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