1. Department of Biology, Faculty of Science, University of Tabuk, Tabuk 71421, Saudi Arabia
2. Environmental Parasitology Laboratory, Water Pollution Research Department, Environment and Climate Change Institute, National Research Centre (NRC), 33 El–Behouth St. Dokki, Giza 12622, Egypt
3. Medicinal and Aromatic Plants Research Department, Pharmaceutical and Drug Industries Research Institute, National Research Centre (NRC), 33 El–Behouth St. Dokki, Giza 12622, Egypt
4. Department of Physical Chemistry and Electrochemistry, Faculty of Technology, University of Tuzla, Tuzla, Bosnia and Herzegovina
5. V. L. Komarov Botanical Institute of the Russian Academy of Sciences, Saint Petersburg, Russia
6. Facultad de Medicina, Universidad del Azuay, Cuenca, Ecuador
7. Institute of Horticulture, Faculty of Horticulture and Landscape Engineering, Slovak University of Agriculture, Tr. A. Hlinku 2, 94976 Nitra, Slovakia
8. Rzeszow University, Institute of Food Technology and Nutrition, Department of Bioenergetics, Food Analysis and Microbiology, Cwiklinskiej 1, Rzeszow 35-601, Poland
9. Laboratory of Molecular Chemistry and Natural Substance, Moulay Ismail University, Faculty of Science, B.P. 11201 Zitoune, Meknes, Morocco
10. Scientific Consulting, Chemical Engineering, UCTM, Sofia, Bulgaria