Antioxidant Peptides from Terrestrial and Aquatic Plants Against Cancer
Author:
Affiliation:
1. Departamento de Investigacion y Posgrado en Alimentos, Universidad de Sonora, Blvd. Luis Encinas y Rosales S/N, Col. Centro, 83000 Hermosillo, Sonora, Mexico
Publisher
Bentham Science Publishers Ltd.
Subject
Cell Biology,Molecular Biology,Biochemistry,General Medicine
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. A Novel Workflow for In Silico Prediction of Bioactive Peptides: An Exploration of Solanum lycopersicum By-Products;Biomolecules;2024-07-31
2. Peptidomics comparison of plant-based meat alternatives and processed meat after in vitro digestion;Food Research International;2022-08
3. Improved prediction and characterization of anticancer activities of peptides using a novel flexible scoring card method;Scientific Reports;2021-02-04
4. Subcritical Water for the Extraction and Hydrolysis of Protein and Other Fractions in Biorefineries from Agro-food Wastes and Algae: a Review;Food and Bioprocess Technology;2020-10-11
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