1. Abel, G. H., & MacKenzie, A. J. (1964). Salt tolerance of soybean varieties (Glycine max L. Merrill) during germination and later growth. Crop Science, 4, 157-161.
2. Acikbas, S., Ozyazici, M. A., & Bektas, H. (2021). The effect of salinity on root architecture in forage pea (Pisum sativum ssp. arvense L.). Legume Research-An International Journal, 44(4), 407-412.
3. Açıkbaş, S., & Özyazıcı, M. A. (2022a). Determination of germination and seedling characteristics of phacelia (Phacelia tanacetifolia Benth.) plant under salt stress. Anadolu 11th International Conference on Applied Sciences, December 29-30, Diyarbakır, Türkiye, p. 996-1004. (In Turkish).
4. Açıkbaş, S., & Özyazıcı, M. A. (2022b). Determination of germination and seedling characteristics of bitter vetch (Vicia ervilia L.) plant under salt stress. 5. International Sciences and Innovation Congress, 11-12 November, Ankara, Türkiye, p. 190-197. (In Turkish).
5. Açıkgöz, N., & Açıkgöz, N. (2001). Common mistakes in the statistical analyzes of agricultural experiments I. Single factorials. ANADOLU Journal of Aegean Agricultural Research Institute, 11(1), 135-147. (In Turkish).