Recent Advances in the Development of the Bioelectronic Sensor Using Sensory Receptors
Author:
Affiliation:
1. School of Chemical and Biological Engineering, Institute of Chemical Processes, Seoul National University
Publisher
Japan Association on Odor Environment
Link
https://www.jstage.jst.go.jp/article/jao/51/1/51_2/_pdf
Reference33 articles.
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3. 3) Adler, E., Hoon, M. A., Mueller, K. L., Chandrashekar, J., Ryba, N. J. P. and Zuker, C. S. : A Novel Family of Mammalian Taste Receptors, Cell, 100, 693-702, (2000).
4. 4) Chandrashekar, J., Mueller, K. L., Hoon, M. A., Adler, E., Feng, L., Guo, W., Zuker, C. S. and Ryba, N. J. : T2Rs function as bitter taste receptors, Cell, 100, 703-711, (2000)
5. 5) Kitagawa, M., Kusakabe, Y., Miura, H., Ninomiya, Y. and Hino, A. : Molecular Genetic Identification of a Candidate Receptor Gene for Sweet Taste, Biochem. Biophys. Res. Commun., 283, 236-242, (2001).
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