Dietary Monitoring Tools for Risk Assessment-Reference-Cited by-同舟云学术

Dietary Monitoring Tools for Risk Assessment

Published:2014-05 Issue:5 Volume:11 Page:
ISSN:2397-8325
Container-title:EFSA Supporting Publications
language:
Short-container-title:EFSA Supporting Publications

Author:

Gavrieli A¹,Naska A¹,Konstantinidi Ch¹,Berry R¹,Roe M¹,Harvey L¹,Finglas P¹,Glibetic M¹,Gurinovic M¹,Trichopoulou A¹

Affiliation:

1. Project consortium: The Hellenic Health Foundation, Athens, Greece; Institute of Food Research, Norwich, UK; Institute for Medical Research, Centre of Research Excellence in Nutrition and Metabolism, University of Belgrade Serbia

Publisher

Wiley

Reference84 articles.

1. The food intake recording software system is valid among fourth‐grade children;Baranowski;Journal of the American Dietetic Association,2002

2. Baranowski T, Islam N, Douglass D, Dadabhoy H, Beltran A, Baranowski J, Thompson D, Cullen KW and Subar AF, 2012, ahead of print. Food Intake Recording Software System, version 4 (FIRSSt4): a self‐completed 24‐h dietary recall for children. Journal of Human Nutrition and Dietetics, doi: 10.1111/j.1365‐277X.2012.01251.x.

3. Dietary fiber in the diets of urban Tunisian women: association of fiber intake with BMI, waist circumference and blood chemistry: preliminary study;Ben Slama;Clinics and Research in Hepatology and Gastroenterology,2011

4. Bethlehem, J, 2002. The Future of Surveys for Official Statistics. Available online: http://www.blaiseusers.org/2009/papers/ProceedingsIBUCXII.pdf

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