Scientific Opinion on the safety and efficacy of citric acid when used as a technological additive (preservative) for all animal species
Author:
Publisher
Wiley
Subject
Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2015.4009/fullpdf
Reference18 articles.
1. Influence of ingestion of aluminium, citric acid and soil on mineral metabolism of lactating beef cows;Allen;Journal of Animal Science,1986
2. Influence of aluminium citrate and citric acid on mineral metabolism in wether sheep;Allen;Journal of Animal Science,1990
3. The effects of citric acid on phytate‐phosphorus utilization in young chicks and pigs;Boling;Journal of Animal Science,2000
4. The action of citric acid in the feeding of veal calves and its economic repercussions;De Vuyst;Zootecnia,1972
5. Effects of citric acid and microbial phytase supplementation on performance and phytate phosphorus utilisation in broiler chicks;Ebrahimnezhad;Journal of Poultry Science,2008
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