Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to DDT as an undesirable substance in animal feed

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference201 articles.

1. The metabolism in vivo of 1,1,1‐trichloro‐2, 2‐bis(p‐chlorophenyl)ethane (DDT), 1,1‐dichloro‐2, 2‐bis(p‐chlorophenyl)ethane (DDE) in the chick by embryonic injection and dietary ingestion;Abou‐Donia;Biochem Pharmacol,1968

2. Adamikanova, V., Borkovcova, I., Dofkova, M., Karpiskova, K., Klimova, M., Kolackova, I. Krbuskova, M., Janouskova, E., Mikolas, J., Ostry, V., Pejchalova, K., Rehakova, J., Resova, D., Ruprich, J., Rehurkova, I. and Skarkova, J. 2003. Environment and Health Monitoring Programme: Part IV. Dietary exposure. Internal report of the National Institute of Public Health, Prague, Czech Republic.

3. Geographical and temporal variation in levels of organochlorine contaminants in marine mammals;Aguilar;Mar Environ Res,2002

4. The metabolism of DDT in vivo by the Japanese quail (Coturnix coturnix japonica);Ahmed;Pest Biochem Pysiol,1980

5. Microbial degradation of DDT and its residues ‐ a review;Aislabie;N Z J Agric Res,1997

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