Scientific Opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed
Author:
Publisher
Wiley
Subject
Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Reference217 articles.
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2. Stability of sterigmatocystin in the presence of lactic acid bacteria;Abd Alla;Egyptian Journal of Dairy Science,1994
3. Fungal flora and mycotoxins of six kinds of nut seeds for human consumption in Saudi Arabia;Abdel-Gawad;Mycopathologia,1993
4. Mycoflora and mycotoxin of hazelnut (Corylus avellana L.) and walnut (Juglans regia L.) seeds in Egypt;Abdel-Hafez;Zentralblatt fur Mikrobiologie,1993
5. Effect of Sterigmatocystin contaminated diets on fish performance;Abdelhamid;Archiv Fur Tierernahrung-Archives of Animal Nutrition,1988
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