Safety and efficacy of BIOSTRONG® 510 (essential oil of thyme and star anise) for chickens and minor avian species for fattening and rearing to point of lay
Author:
Publisher
Wiley
Subject
Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2016.4351/fullpdf
Reference31 articles.
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2. Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on Flavouring Group Evaluation 58 (FGE.58): consideration of phenol derivatives evaluated by JECFA (55th meeting) structurally related to ring substituted phenolic substances evaluated by EFSA in FGE.22 (2006) (Commission Regulation (EC) No 1565/2000 of 18 July 2000);EFSA;EFSA Journal,2008
3. Technical Guidance of the Scientific Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) for assessing the safety of feed additives for the environment;EFSA;EFSA Journal,2008
4. Panel on Additives and Products or Substances used in Animal Feed (FEEDAP); Scientific Opinion on the safety and efficacy of allylhydroxybenzenes (chemical group 18) when used as flavourings for all animal species;EFSA FEEDAP Panel;EFSA Journal,2011
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1. Safety and efficacy of a feed additive consisting of a preparation of essential oils of thyme and star anise, and quillaja bark powder (BIOSTRONG® 510 all natural) for all poultry species (Delacon Biotechnik GmbH);EFSA Journal;2023-06
2. Exploiting the Crithmum maritimum L. Aqueous Extracts and Essential Oil as Potential Preservatives in Food, Feed, Pharmaceutical and Cosmetic Industries;Antioxidants;2023-01-22
3. Meat Safety and Quality of Broiler Chickens Supplemented with Thyme Essential Oil;Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology;2022-10-21
4. Comparison of Different Herbal Additives on Immune Response and Growth Performance of Broiler Chickens;Tropical Animal Science Journal;2021-08-21
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