Scientific Opinion on Dietary Reference Values for vitamin E as α‐tocopherol
Author:
Publisher
Wiley
Subject
Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2015.4149/fullpdf
Reference271 articles.
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2. Vitamin E and all‐cause mortality: a meta‐analysis;Abner;Current Aging Science,2011
3. Relative bioavailability of RRR‐ and all‐rac‐alpha‐tocopheryl acetate in humans: studies using deuterated compounds;Acuff;American Journal of Clinical Nutrition,1994
4. Transport of deuterium‐labeled tocopherols during pregnancy;Acuff;American Journal of Clinical Nutrition,1998
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