Opinion on the safety of Tahitian Noni® ‘Morinda citrifolia (noni) fruit puree and concentrate’ as a novel food ingredient

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference14 articles.

1. Opinion on a request from the Commission related to the safety of noni juice (juice of the fruits from Morinda citrifolia);EFSA (European Food Safety Authority);The EFSA Journal,2006

2. Evira (Finnish Food Safety Authority) , 2008. Letter of the Finnish Food Safety Authority Evira to EFSA, Subject: Noni Juice suspected to be behind of two hepatotoxicty cases; dated 12 September 2008, unpublished.

3. FSA (Food Standards Agency) , 2006.; letter to the applicant including the opinion of the Advisory Committee on Novel Foods and Processes (ACNFP) on substantial equivalence of noni juice produced by Leap of Faith Farms considered under Article 5 of the Novel Foods Regulation. www.food.gov.uk/multimedia/pdfs/noniloffletterandukopinion.pdf.

4. Juluri R and Vuppulanchi R, 2008. Liver injury after consumption of high dose of Tahitian Noni juice. American College of Gastroenterology (ACG) 2008 Annual Scientific Meeting and Postgraduate Course; Abstract ID# P899.

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