Assessment of genetically modified soybean MON 87705 × MON 87708 × MON 89788, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2015‐126)-Reference-Cited by-同舟云学术

Assessment of genetically modified soybean MON 87705 × MON 87708 × MON 89788, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2015‐126)

Published:2020-05 Issue:5 Volume:18 Page:
ISSN:1831-4732
Container-title:EFSA Journal
language:
Short-container-title:EFS2

Author:

,Naegeli Hanspeter,Bresson Jean‐Louis,Dalmay Tamas,Dewhurst Ian Crawford,Epstein Michelle M,Firbank Leslie George,Guerche Philippe,Hejatko Jan,Moreno Francisco Javier,Mullins Ewen,Nogué Fabien,Rostoks Nils,Sánchez Serrano Jose Juan,Savoini Giovanni,Veromann Eve,Veronesi Fabio,Álvarez Fernando,Ardizzone Michele,De Sanctis Giacomo,Dumont Antonio,Devos Yann,Gennaro Andrea,Gómez Ruiz Jose Ángel,Lanzoni Anna,Neri Franco Maria,Papadopoulou Nikoletta,Paraskevopoulos Konstantinos,Raffaello Tommaso

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2020.6111/fullpdf

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3. Dietary supplementation with dried olive pomace in dairy cows modifies the composition of fatty acids and the aromatic profile in milk and related cheese;Castellani;Journal of Dairy Science,2017

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