Affiliation:
1. The National Food Institute Technical University of Denmark Denmark – hosting site
2. National Veterinary Research Institute Poland
Subject
Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Cited by
27 articles.
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1. Occurrence and health risk assessment of toxic metals and rare earth elements in microalgae: Insight into potential risk factors in new sustainable food resources;Food Chemistry: X;2024-10
2. Human Exposure to Trace Elements (Al, B, Ba, Cd, Cr, Li, Ni, Pb, Sr, V) from Consumption of Dried Fruits Acquired in Spain;Foods;2024-08-23
3. Concentration and health risk assessment of 16 rare earth elements in six types of tea in China;Food and Chemical Toxicology;2024-08
4. Evaluation of minerals, trace elements, and antinutritional factors in selected legume fodder species (Fabaceae) with the potential to improve cattle nutrition and gastrointestinal health;South African Journal of Botany;2024-08
5. Levels of Rare Earth Elements in Food and Human Dietary Exposure: A Review;Biological Trace Element Research;2024-07-06