Improving Salt Tolerance in Pepper by Bio-Priming with Padina pavonica and Jania rubens Aqueous Extracts
Author:
Publisher
Friends Science Publishers
Subject
General Agricultural and Biological Sciences
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of seed halopriming on antioxidation efficiency in lentil (Lens culinaris L.) seedlings;Agrochimica;2024-02
2. Biostimulants in sustainable management of phytoparasitic nematodes in plants;Biostimulants in Plant Protection and Performance;2024
3. Hydropriming and Osmotic Priming Induce Resistance against Aspergillus niger in Wheat (Triticum aestivum L.) by Activating β-1, 3-glucanase, Chitinase, and Thaumatin-like Protein Genes;Life;2022-12-08
4. Plant-Based Biostimulants and Plant Stress Responses;Plant Ecophysiology and Adaptation under Climate Change: Mechanisms and Perspectives I;2020
5. Chemical Priming for Multiple Stress Tolerance;Priming and Pretreatment of Seeds and Seedlings;2019
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