Microcapsulated probiotic drug “Enzymesporine with enzyme” in feeding of pigs

Abstract

An eff ective and fi nancially aff ordable method of preventing intestinal disorders, increasing the level of metabolism and increasing the productivity of animals is the use of probiotic drugs. The purpose of the research was to substantiate the use of the microencapsulated probiotic drug “Enzimesporin with enzyme” in feeding pigs of the hybrid of the Canadian breeding Genesus. In order to study the eff ectiveness of the use of the microencapsulated drug “Enzimesporin with enzyme” in the diets of young pigs during rearing and fattening, experimental animals randomized by live weight an sex were divided into the following groups of 20 animals. in each: control (without the introduction of probiotic drugs into the diet), 1st experimental (introduction of the uncapsulated drug “Enzimesporin” into the feed at a dose of 3,0 g/head/day), 2nd experimental (introduction of the microcapsulated drug “Enzimesporin” into the feed at a dose of 3,0 g/head/day), 3rd experimental (introduction of the microencapsulated drug “Enzimesporin with enzyme” into the feed at a dose of 3,0 g/head/day). It was found as a result of the research that the level of profi tability of pork production at the end of the experiment when using the microcapsulated drug “Enzimesporin with enzyme” per 1 head it amounted to 26,43 %, which was higher than in the control group, where the profi tability level was 17,52 % by 8,91 abs.%. The production test showed that the introduction of the microcapsulated drug “Enzimesporin with enzyme” into the main diet signifi cantly aff ected the productivity of the animals of the experimental group. Thus, the average live weight of pigs taking the studied drug was 9,2 kg more than in the control or 11,0 %. It is possible to recommend on the base of the conducted studies, the microencapsulated probiotic drug “Enzimesporin with enzyme” for use as a feed additive to the main diet of pigs of the Canadian selection Genesus at the dose of 3,0 g/head/day.